How to easily, quickly and healthily, cook your mushrooms.


Cooked mushrooms with cheese and potato.

Mushrooms are one of the healthier choices for lunch a snack or dinner. Have in mind that that mushrooms are composed of 90% water, we can easily include them often in our weekly diet.

However, if you do not have enough time to cook, especially if you work weekends, we can recommend a very healthy, economical and easy recipe. The recipe below includes neither cream or sausage. So tell us what you think in the comments bellow. I certainly loved this recipe and will certainly continue to enjoying it at home.


  • 1 kg mushrooms
  • 2 potatoes
  • ½ cup of grated cheese
  • ½ cup of halloumi
  • oregano


  • Wash the mushrooms and place them whole in a pan.
  • Then clean and rub the potatoes.
  • Spread the rub potatoes over the mushrooms.
  • Then rub the cheese, the halloumi cheese and place them over the grated potato.
  • Finally add a little oregano.
  • Put the mushrooms in the oven for about half an hour or so until you see that the cheese has melted.

Your food is ready. Bon appetite!